Bakery Oven Flue Systems
Midtherm bakery oven flue systems are designed to handle the high temperatures and continuous operation found in commercial baking environments. From artisan bakeries to large-scale production, our systems provide safe, reliable and efficient extraction of combustion gases.
Suitable for deck, rack and rotary ovens, each system can be configured to suit your layout, whether for new installations or upgrades.
Key Benefits of Midtherm Flue Systems
- High temperature resistance for demanding baking environments
- Designed for continuous operation in busy commercial settings
- Durable stainless steel construction for long service life
- Efficient airflow performance to support optimal oven operation
- Flexible installation options to suit any building layout
- Bespoke solutions available for complex or multi-oven systems
Need support with your project?
Our team can help specify the right solution.
t 01384 458800
e sales@midtherm.com